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Particularly widespread in Taiwan
this tea balances structure and warmth
Made from the Koshun (香駿) cultivar—the 香 (“aroma”) advertising a fragrant nature—its legacy carries beautifully into this more oxidized style
two legendary Pu'er terroirs
enriched with Golden Flower
sencha natural farming 2025 oolong_taiwan Particularly widespread in TaiwanThis Sencha is produced by the same farmer as the Sannenbancha and follows the same uncompromising natural farming philosophy. The tea comes from over 100 year old zairai tea plants, growing without fertilisers, herbicides, or pesticides, and without human intervention beyond harvesting. For more than a decade, these trees have been cultivated strictly according to natural farming principles, allowing the plants and soil to regulate themselves.
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