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but also redcurrant jelly
Delicate and precise on the palate
earthy complexity
The juice was fermented very slowly
This wine is produced from vineyards in the village of Bué (principally the “Clos du Chene Marchand”) that are planted uniquely to clay-limestone soils
Domaine Naturaliste Discovery Sauvignon Blanc/Semillon 2026 Size::12 Bottle Case but also redcurrant jelly'Comprised of two thirds sauvignon blanc, one third semillon, one third of the blend fermented and aged for 2 months on lees in seasoned French oak. Cool, green tinged fruit, richer tropical characters and minerality all play a part here, which is exactly as the winemaker intended, and it's an excellent result. There's freshness and complexity, attractive mouthfeel and length of flavour, and most importantly an easy, satisfying drinkability. Expertly
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