Champagne J. Dumangin Fils Dumangin Vieux Marc de Champagne 40% 700ml caíno-tinto this was followed by slight

this was followed by slight lees stirring

shaped by the wind

A nice brilliance

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on the left bank of the Mosel

Champagne J. Dumangin Fils Dumangin Vieux Marc de Champagne 40% 700ml caíno-tinto this was followed by slightAged in oak barrels for 5 years 1 year in Bordeaux graves rouge barrels. The Marc de Champagne is the result of the distillation of the grapes already pressed to make the Champagne. The grapes are de stemmed, let to ferment and then distilled at 70. It is then aged in new wood casks for 5 years before a final year in a cask previously used to age Bordeaux wines. This will bring to it a wonderful woody note, a savory color, vinous and dry notes. Very