Chateau l'Argenteyre, Cru Bourgeois 2015 sousao Aromas of toasty brioche and

Aromas of toasty brioche and delicate citrus subtly emerge from the fine beads

You’d almost call this a nervy pinot noir with its tart strawberry flavours and flashes of garden herbs

This premium-grade fruit is picked by hand in five stages to attain perfect balance of both ripeness and steely acidity

the palate brings a racy acidity and an austere minerality that is not typical of the grapes or style

cherries and red currant with a touch of liquorice and vanilla

Chateau l'Argenteyre, Cru Bourgeois 2015 sousao Aromas of toasty brioche andDense, with dark cocoa, graphite and roasted spice notes embedded in a core of fleshy plum sauce, currant paste and blackberry confiture. The long, racy finish smolders with dark fruit. Merlot, Cabernet Sauvignon and Petit Verdot Put simply, this is a classic claret a wine to be decanted for an hour and savoured with fine food or on special occasions. And for a magnificent price thanks to our forty years' buying experience in Bordeaux! Don't miss out