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a blend from old hillside vines sourced across several growers
snappy finish
Traditional Barolo from one of Piedmont's most legendary estates—now at perfect maturity
lees aging for complexity
What you get is a crisp
Clos Thierriere, Vouvray 'Les Murs', 2023 rest-favorite a blend from old hillsideThis is the serious, old vine end of a young Vouvray domaine worth watching. Les Murs comes from a single tiny parcel of 70 to 100 year old Chenin Blanc, planted on barely a hand's depth of soil directly over tuffeau limestone and worked by horse. Twin brothers Guillaume and Baptiste Frey founded Clos Thierriere in 2021 (they trained under Vincent Careme) and farm organically; this cuvee is fermented with wild yeast and aged around a year or more in
