Sorrel Weight:200 g and hang upside down in

and hang upside down in a cool

Sage is an herb that retains much of its flavor once it is dried

clean taste

Marigold of Tagetes flowers have a citrus taste

The darker the leaf

Sorrel Weight:200 g and hang upside down inSorrel is a very tangy, sour herb used as a decorative edible. Smaller leaves can be used in salads, but mature leaves can be cooked like spinach. Leaves may also be added raw to dishes. Mainly used in soups, sauces served with grilled vegetables, and sprinkled on boiled potatoes. The young leaves are a good addition to a mixed green salad. Red Veined Sorrel has the most beautiful leaves with a mild tartness and crisp texture. A Chefs favourite.