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Adam Campbell
It was then pressed off to large format
good flesh and racy freshness
coupled with the younger vines
wet stone and smoky talc notes waft over a particularly wide spread of fruits: red apple
Robert Weil Kiedricher Riesling Trocken 2022 j1 Adam CampbellWeils villages level Riesling is a blend of first picked parcels from the classified hillside estate sites of Klosterberg, Turmberg and Grfenberg as well as a measure of Wasseros fruit. As you would expect from such terroir, it is a step up from the entry winewith more texture and power and considerably more rocky and mineral intensity. Accordingly, one third of the wine is raised in large Stockinger doppelstuckfass (wooden cask) for six months.
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